Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture

SDG 2:
ZERO HUNGER

End hunger, achieve food security and improved nutrition and promote sustainable agriculture

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Herbaceous vegetation enhancement increases biodiversity in a wine-producing vineyard in Israel, promoting shifts in agricultural practices in other vineyards

By: Shapira I., Rosenfeld A., Rothschild A., Ackerman M., Eshel G., Keasar T.
Published in: Conservation Evidence
SDGs : SDG 02  |  Units:   | Time: 2017 |  Link
Description: We tested the effects of herbaceous vegetation enhancement on the abundance and richness of plants and arthropods in a w (more…)

Irrigated areas grow faster than the population

By: Puy A.
Published in: Ecological Applications
SDGs : SDG 02  |  Units:   | Time: 2018 |  Link
Description: Unfolding regularities between population and irrigated agriculture might increase our capacity to predict their coevolu (more…)

Designing an agricultural vegetative waste-management system under uncertain prices of treatment-technology output products

By: Broitman D., Raviv O., Ayalon O., Kan I.
Published in: Waste Management
SDGs : SDG 02  |  Units: Social Sciences  | Time: 2018 |  Link
Description: Setting up a sustainable agricultural vegetative waste-management system is a challenging investment task, particularly (more…)

The agricultural landscape of Tel Burna: Ecology and economy of a bronze age/iron age settlement in the southern Levant

By: Orendi A., Smejda L., McKinny C., Cassuto D., Sharp C., Shai I.
Published in: Journal of Landscape Ecology(Czech Republic)
SDGs : SDG 02  |  Units:   | Time: 2017 |  Link
Description: The Shephelah, known as the breadbasket of the southern Levant, is one of the more extensively investigated regions of t (more…)

The significance of the morphometric and contextual variation in stone hewn mortars during the Natufian-PPNA transition in the southern Levant

By: Rosenberg D., Nadel D.
Published in: Quaternary International
SDGs : SDG 02  |  Units: Humanities  | Time: 2017 |  Link
Description: Bedrock features such as hewn mortars and cup-marks are known around the world. In the Levant they first appear in Natuf (more…)

Optimal nutrition care for all, from policy to action – A national nutrition program in Israel

By: Endevelt R., Kachal J., Zinger P., Doyev R., Goldsmith R., Grotto I.
Published in: Proceedings of the Annual Hawaii International Conference on System Sciences
SDGs : SDG 02  |  Units:   | Time: 2017 |  Link
Description: Background Malnutrition is a significant public health problem which includes both ends of the nutrition spectrum, with (more…)

Selenium application effects on quality and distribution of trace elements in sink-source organs of wild emmer wheat

By: Liang Y., Chen Y.X., Li D.Q., Cheng J.P., Zhao G., Fahima T., Yan J.
Published in: Journal of Animal and Plant Sciences
SDGs : SDG 02  |  Units: Natural Sciences  | Time: 2020 |  Link
Description: Mineral nutrient malnutrition, especially deficiency of selenium (Se) affects the health of approximately one billion pe (more…)

Response to comments on archaeological reconstruction of 13,000-y old Natufian beer making at Raqefet Cave, Israel

By: Liu L., Wang J., Rosenberg D., Zhao H., Lengyel G., Nadel D.
Published in: Journal of Archaeological Science: Reports
SDGs : SDG 02  |  Units: Humanities  | Time: 2019 |  Link
Description: We address several questions raised by David Eitam regarding our paper on Natufian beer brewing at Raqefet Cave, Israel. (more…)

Potentials and limitations for the identification of outdoor dung plasters in humid tropical environment: a geo-ethnoarchaeological case study from South India

By: Gur-Arieh S., Madella M., Lavi N., Friesem D.E.
Published in: Archaeological and Anthropological Sciences
SDGs : SDG 02  |  Units: Marine Sciences  | Time: 2019 |  Link
Description: Dung has been an important material used by humans since at least the early Neolithic Period. It accumulated within dome (more…)

Impact of dust storm on phytoplankton bloom over the Arabian Sea: a case study during March 2012

By: Bali K., Mishra A.K., Singh S., Chandra S., Lehahn Y.
Published in: Environmental Science and Pollution Research
SDGs : SDG 02  |  Units: Marine Sciences  | Time: 2019 |  Link
Description: Dust storms affect the primary productivity of the ocean by providing necessary micronutrients to the surface layer. One (more…)

Erratum to “Willingness among food consumers to recycle human urine as crop fertiliser: Evidence from a multinational survey” (Science of the Total Environment (2021) 765, (144438), (S0048969720379699), (10.1016/j.scitotenv.2020.144438))

By: Simha P., Barton M.A., Perez-Mercado L.F., McConville J.R., Lalander C., Magri M.E., Dutta S., Kabir H., Selvakumar A., Zhou X., Martin T., Kizos T., Kataki R., Gerchman Y., Herscu-Kluska R., Alrousan D., Goh E.G., Elenciuc D., Głowacka A., Korculanin L., Tzeng R.V., Ray S.S., Niwagaba C., Prouty C., Mihelcic J.R., Vinnerås B.
Published in: Science of the Total Environment
SDGs : SDG 02  |  Units:   | Time: 2021 |  Link
Description: The publisher regrets that in the above article Fig. 3 appeared incorrectly. The correct Fig. 3 is presented below. The (more…)

Attitudes of food consumers at universities towards recycling human urine as crop fertiliser: A multinational survey dataset

By: Barton M.A., Simha P., Magri M.E., Dutta S., Kabir H., Selvakumar A., Zhou X., Lv Y., Martin T., Kizos T., Triantafyllou E., Kataki R., Gerchman Y., Herscu-Kluska R., Alrousan D., Dalahmeh S., Goh E.G., Elenciuc D., Głowacka A., Korculanin L., Tzeng R.V., Ray S.S., Ganesapillai M., Niwagaba C., Prouty C., Mihelcic J.R., Vinnerås B.
Published in: Data in Brief
SDGs : SDG 02  |  Units:   | Time: 2021 |  Link
Description: We present here a data set generated from a multinational survey on opinions of university community members on the pros (more…)

Shipping adriatic wines in the roman mediterranean: A quantitative approach

By: Ugolini F.
Published in: Babesch
SDGs : SDG 02  |  Units:   | Time: 2021 |  Link
Description: The Adriatic held a high number of vineyards and during the Roman times wine was one of the most produced and demanded r (more…)

Effect of weed management on the parasitoid community in mediterranean vineyards

By: Gabriella M., Tamar K., Idan S., Daniella M., Marco F., Michal S.
Published in: Biology
SDGs : SDG 02  |  Units:   | Time: 2021 |  Link
Description: Enriching agroecosystems with non-crop vegetation is a popular strategy for conservation biocontrol. In vineyards, the e (more…)

Cybersecurity for Smart Farming: Socio-Cultural Context Matters

By: Van Der Linden D., Michalec O.A., Zamansky A.
Published in: IEEE Technology and Society Magazine
SDGs : SDG 02  |  Units: Social Sciences  | Time: 2020 |  Link
Description: Food security is a societal issue of increasing importance requiring careful consideration of the way we produce, proces (more…)

Influence of Anaerobic Mesophilic and Thermophilic Digestion on Cytotoxicity of Swine Wastewaters

By: Massalha N., Plewa M.J., Nguyen T.H., Dong S.
Published in: Environmental Science and Technology
SDGs : SDG 02  |  Units:   | Time: 2020 |  Link
Description: Recycling wastewater from animal production for fertilizers using anaerobic digestion (AD) is a common method to recover (more…)

Identifying knowledge levels of aquaponics adopters

By: Greenfeld A., Becker N., Bornman J.F., Angel D.L.
Published in: Environmental Science and Pollution Research
SDGs : SDG 02  |  Units: Marine Sciences  | Time: 2020 |  Link
Description: Aquaponics or the integration of aquaculture and hydroponic farming, is a sustainable food production system that is cur (more…)

Leaf analysis as a decision tool for wine-grape fertilization

By: Gal Y., Crane O., Zahavi T., Harcabi E., Raban E., Peres M., Zipilevich E., Rotbart N., Hagai N.B.
Published in: Acta Horticulturae
SDGs : SDG 02  |  Units:   | Time: 2022 |  Link
Description: Tissue analysis is used in annual and woody crops as a tool to aid decision making about plant needs, usually in referen (more…)

350 סוגי חיטת בר הישראלית הופקדו בכספת המהווה את עתודת החירום למקרה של הכחדה עולמית

By: תמר קרוגמן
Published in:
SDGs : SDG 02, SDG 17  |  Units: Natural Sciences  | Time: 2020 |  Link
Description: 350 סוגים של חיטת בר הישראלית הופקדו בכספת המהווה את עתודת החירום למקרה של הכחדה עולמית הוכנסו להקפאה. עמוק בתוך קרחון, (more…)

הפרעות אכילה

By: עדי שטרן
Published in: 320.4134
SDGs : SDG 02  |  Units: Social Welfare & Health Sciences  | Time: 2021/2022 First Semester |  Link
Description: